Impact
of Protists on the Activity and Structure of the Bacterial
Community in a Rice Field Soil†
Jun Murase,1,2 Matthias
Noll,2,3 and Peter Frenzel2*
Max Planck Institute forTerrestrial Microbiology, Karl-von-Frisch
Strasse, Marburg D-35043,Germany.
Abstract
Flooded rice fields have become a model system
for the study of soil microbial ecology. In Italian rice fields,
in particular, aspects from biogeochemistry to molecular ecology
have been studied, but the impact of protistan grazing on
the structure and function of the prokaryotic community has
not been examined yet. We compared an untreated control soil
with a -radiation-sterilized
soil that had been reinoculated with a natural bacterial assemblage.
In order to verify that the observed effects were due to protistan
grazing and did not result from sterilization, we set up a
third set of microcosms containing sterilized soil that had
been reinoculated with natural assemblage bacteria plus protists.
The spatial and temporal changes in the protistan and prokaryotic
communities were examined by denaturing gradient gel electrophoresis
(DGGE) and terminal restriction fragment length polymorphism
(T-RFLP) analysis, respectively, both based on the small-subunit
gene. Sequences retrieved from DGGE bands were preferentially
affiliated with Cercozoa and other bacteriovorous flagellates.
Without protists, the level of total DNA increased with incubation
time, indicating that the level of the microbial biomass was
elevated. Betaproteobacteria were preferentially
preyed upon, while low-G+C-content gram-positive bacteria
became more dominant under grazing pressure. The bacterial
diversity detectable by T-RFLP analysis was greater in the
presence of protists. The level of extractable NH4+
was lower and the level of extractable SO42-
was higher without protists, indicating that nitrogen mineralization
and SO42 reduction were stimulated by
protists. Most of these effects were more obvious in the partially
oxic surface layer (0 to 3 mm), but they could also be detected
in the anoxic subsurface layer (10 to 13 mm). Our observations
fit well into the overall framework developed for protistan
grazing, but with some modifications pertinent to the wetland
situation: O2 was a major control, and O2
availability may have limited directly and indirectly the
development of protists. Although detectable in the lower
anoxic layer, grazing effects were much more obvious in the
partially oxic surface layer.
Keywords:soilmicrobialecology;molecularecology;terminalrestrictionfragmentlength
polymorphism;Betaproteobacteria;DGGE; -radiation;
taxonomy.
Corresponding author: Tel 49-6421-1787820;
Fax 49-6421-178809.
E-mail: frenzel@mpi-marburg.mpg.de |